Thursday, August 2, 2007

Browned Butter Frosting

Browned Butter Frosting Ingredients:
- 1/3 cup butter
- 2 cups powered sugar
- 2 to 3 tablespoons hot water
- 1 1/2 teaspoons vanilla

Steps to follow:
1. Heat butter over low heat until golden brown, remove from heat.
2. Stir in remaining ingredients until smooth and spreading consistency.

credit to Betty Crocker's ultimate cookie book

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